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All Day Food for Modern Living  

Modern Recipe is designed to meet expectations of today's talents, bringing together the ingredients that matter the most for top-notch corporate dining experiences. ​

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Our Approach 

Our special recipe is the combination of a sincere interest in promoting health and well-being in the workplace and an unwavering commitment to offering your team a welcome of the highest hospitality standards. 


The food is fresh, flavorful, it’s something different, something that is unexpected, I might even try on a daily basis!
A delighted Modern Recipe visitor 
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    Delicious & Craveable Dishes 

    We're all about freshness, flavor, and deliciousness in crafting our menus, featuring seasonal ingredients and sourced directly from local suppliers. Our commitment to healthy food extends to our plant-forward menus, rooted in EAT-Lancet recommendations for diets that are healthy for people and planet. 
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    Responsible Ingredients 

    At Modern Recipe, we serve food that is good for you but also for our planet. Our seasonal and plant forward menus not only support local suppliers, they also help reducing the carbon footprint associated with food transportation and preserve our environment. 
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    Luxe Experiences 

    Authentic hospitality lies in the details. From seamless technology to warm greetings by our trained staff from renowned hospitality ambassadors, our spaces prioritize your employees' needs. They will enjoy delicious food that fosters connections for a great workplace experience. 

Delicious & Craveable Dishes 

We're all about freshness, flavor, and deliciousness in crafting our menus, featuring seasonal ingredients and sourced directly from local suppliers. Our commitment to healthy food extends to our plant-forward menus, rooted in EAT-Lancet recommendations for diets that are healthy for people and planet. 

Responsible Ingredients 

Luxe Experiences 

About Modern Recipe

  • +400

    Modern Recipe corporate dining worldwide

  • 50%

    Plant forward menu items targeted

  • 28%

    Less CO2 emissions than restaurant average

  • 65%

    Fresh products

Give your employees the workplace experience they deserve

Talk to our expert team